Valentine’s Day Cake Pops

Valentine’s Day is right around the corner!
Here are some special offers just for you.

LAST CHANCE!

Expires today, February 5th at 5pm PST

24 for $30 “You Design” Valentine’s Day Cake Pops…
VDAY105Shop Now!

 

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Corporate & Holiday Gifts…send cake pops

Looking for a fabulous corporate gift idea? Send cake pops!

Gifts

Simply contact us or fill in the form below with your ideas and we will work with you on a quote.

We ship from two locations to ensure your chocolate gifts arrive fresh (Las Vegas, NV or Raleigh, NC)

Raleigh Cake Pops Shipping Map (FedEx)

We do it all…logo cake pops, custom shapes, color matching, baskets, cake truffles, and more…

Basket for 100

It’s a tooth!

Color matching

Don’t forget to check us out on Facebook and Twitter!

Nordic Ware Cake Pop Stands

Here are the specs…
  • 2 piece stand with a white molded plastic base and clear acrylic domed lid
  • Base measures 11″ wide by 5″ high and contains 3 tiers
  • Domed lid measures 11″ high by 9.5″ wide
  • You must use 4-inch lollipop sticks with the base.
  • Stand holds 25 cake pops (or treats on a stick) with the lid and 37 without the lid
  • MADE IN THE USA by Nordic Ware
  • White plastic base is dishwasher safe. Hand wash clear acrylic lid with warm soapy water and a soft cloth

We have decided to stop selling this stand on our site but we did manage to find a few online retailers who appear to have the item in stock. Please note, we have not purchased items from any of these vendors.

www.hsn.com

www.cutleryandmore.com

Wholesale Cake Pops (Corporate Gifts)

CorporateClients-BW Corporate-Gifts

Are you interested in purchasing wholesale cake pops and desserts
for resale or as corporate gifts? 

Since 2010, we’ve been creating customizable products at the best pricing in the industry.

Please fill in the form below or call 919-438-1327 for more information.

To purchase a ready-to-ship wholesale cake pop case online
please click here. 

We specialize in …
CAKE POPS
FRENCH MACARONS
CARAMEL WRAPPED PRETZELS
CHOCOLATE COVERED PRETZELS
CHOCOLATE DIPPED RICE KRISPIE TREATS
PIE POPS
CARAMEL APPLES
CANDY APPLES
CHOCOLATE COVERED OREOS
CUPCAKE-IN-A-JAR

NEW Cake Pop Stand with Domed Lid GIVEAWAY!

~CONTEST CLOSED~

The winner is BRENDA!

Have a wonderful Thanksgiving!

I’m loving this BRAND NEW tiered cake pop stand–complete with domed lid!

Cake pops and ribbon shown in photograph above
are for presentation only and are not included with the stand.

What do you think? Would you like to win it?

CONTEST CLOSED To enter, simply leave a comment below and tell us why. We’ll choose a winner using random.org on November 19th, 2012 and ship the stand to the winner in time for Thanksgiving. Offer open to US residents only. Contest runs today, November 5th, through midnight on November 18th, 2012. CONTEST CLOSED

Here are the specs…

  • 2 piece stand with a white molded plastic base and clear acrylic domed lid
  • Base measures 11″ wide by 5″ high and contains 3 tiers
  • Domed lid measures 11″ high by 9.5″ wide
  • You must use 4-inch lollipop sticks with the base
  • Stand holds 25 cake pops (or treats on a stick) with the lid and 37 without the lid
  • MADE IN THE USA!
  • Base is dishwasher safe. Hand wash acrylic lid with warm soapy water and non-abrasive sponge

If you have a question post it below or feel free to email.

Thanks for reading! ~Anne

Pumpkin Cake Pops (a KC Bakes Tutorial!)

We’ve been making pumpkin cake pops all month long so we want to share this terrific cake pop tutorial by our friend Kim over at KC Bakes! I hope you enjoyed it.

Here are some of our pumpkin cake pops–traditional pops and some “sticks up”!


KC Bakes

I’ve said it once, and I’ll say it again – I. Love. Fall! The colors, the decorations and the weather gets cold enough for hoodies… nothing’s more cozy than a soft, comfy hooded sweatshirt!

I’m super excited to share these pumpkin cake pops with you, they were so fun to make. They’re great for any Fall fest or Halloween party!

I started off with regular size cake balls that I make with my 1.5″ cookie scoop.

Using a fondant veining tool, press grooves into the cake ball.

Continue around the cake ball until you have 5 grooves.

In this case, the less-symmetrical, the better. This may sound funny, but think about the pumpkins you see out in nature… for the most part, they look the same, but up close, they all have their own unique imperfections.

After you’ve done the 5th groove, sometimes the previous 4 grooves close up a…

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